Aaloo Methi (Recipe)

391428783 4f38315ff1 Aaloo Methi (Recipe) Method:

In oil fry the pieces of garlic till they start to turn brown.
Add zeera and red chili.
When brown add the chopped tomato and rest of the spices.
When the spices and tomato are well mixed add the potatoes.
When the potatoes are half done add methi and cook till water dries.
Cook throughout on low heat.
Ingredients:

Potato peeled and cut into 2-3 medium sized small pieces
Garlic chopped 1 clove
Zeera 1/2 tsp
Dried red chilies 2-3 Whole
Salt according to taste
Haldi powder 1/4 tsp
Fresh methi leaves.(or a teaspoon of dried methi) 1 cup
Oil 2 tbs
Tomato, chopped 1 medium

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Posted by Sana Iqbal on Jan 31st, 2010 and filed under Food & Recipes, Others Stuff. You can follow any responses to this entry through the RSS 2.0. You can leave a response by filling following comment form or trackback to this entry from your site